carrot, shallot, vegetable oil & capers recipes
9 recipes
Page 1
Rolled Beef Casserole
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, beef steak, bacon, beef broth, flour, brown mustard, paprika, red wine, tomato paste, pickle
Herb-Stuffed Pork Tenderloin with Caper Sauce
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, bacon, beef broth, pork fillet, milk, bread, butter, white wine, egg, celeriac, sage, onion
Roasted Cauliflower Kale Salad with Lemon Brown Butter Dressing
snixykitchen.com
Ingredients: shallot, carrot, vegetable oil, capers, butter, lemon, cauliflower, extra virgin olive oil, honey, sumac, smoked paprika, olive oil, sunflower seeds, baby greens, garlic
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: shallot, carrot, vegetable oil, capers, beef steak, anchovy paste, soy sauce, lemon, extra virgin olive oil, red wine vinegar, honey, dijon mustard, parsley, olive oil, garlic, tarragon
Lentil Salad with Steak Patties
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, beef steak, canned anchovy, brown mustard, purslane, egg, olive oil, vinegar, lentils, thyme, sugar, garlic, scallion, vegetable broth
Toast with Liver Spread
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, anchovy paste, beef broth, chicken livers, butter, rustic italian bread, celery, lemon, white wine, honey, parsley, olive oil, vinegar, onion, garlic
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, veal broth, veal steak, pine nut, parmesan, pearl barley, white wine, green olives, celeriac, parsley, olive oil, leek, thyme, onion, garlic, vegetable broth
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, capers, whole chicken, canned anchovy, celery, white wine, bay leaf, egg, peas, olive oil, thyme, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom
Lamb stew with polenta
bbc.co.uk
Ingredients: shallot, carrot, vegetable oil, capers, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, rosemary, polenta, dijon mustard, parsley, olive oil, tomato paste, garlic, tarragon