carrot, shallot, white wine & fish stock recipes

28 recipes

Page 1

Salmon en papillote , Nantaise butter and a vegetable julienne

ateliersetsaveurs.com

Ingredients: fish stock, white wine, shallot, carrot, salmon, butter, cream, white balsamic vinegar, zucchini, chive, garlic

Broth with Fish Dumplings and Vegetables

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, cod, bread, butter, dill, egg, celeriac, leek

Salmon with Herb Foam and Karottenjulienne

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, salmon, heavy cream, butter, vegetable oil, leek, dry vermouth, sugar, chervil

Monkfish with Pasta and Vegetable Noodles

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, monkfish, sour cream, tagliatelle, butter, zucchini, olive oil, leek, vinegar, thyme

Black Risotto with Seafood

finedininglovers.com

Ingredients: fish stock, white wine, shallot, carrot, shrimp, clam, octopus, parmesan, olive oil, leek, bell pepper, vegetable broth, white rice

Lobster in Cognac and tomato sauce

gourmettraveller.com.au

Ingredients: fish stock, white wine, shallot, carrot, lobster, butter, celery, olive oil, tomato paste, tomato, garlic, tarragon, cognac

Salmon-wrapped Monkfish with Pasta

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, monkfish, smoked salmon, pesto, heavy cream, tagliatelle, lemon, zucchini, basil, celeriac, olive oil

Saffron Mussel Soup

myrecipes.com

Ingredients: fish stock, white wine, shallot, carrot, mussel, heavy cream, butter, celery, bay leaf, leek, saffron, thyme, garlic, nutmeg

Poached Monkfish with Mango

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, monkfish, butter, ginger root, curry, leek, cilantro, coconut milk, mango, vegetable broth, cayenne

Grilled Lobster with Vegetable Vinaigrette

greatchefs.com

Ingredients: fish stock, white wine, shallot, carrot, lobster, walnut oil, butter, zucchini, extra virgin olive oil, tomato, leek, bell pepper, thyme, watercress, mixed herbs

Cod with Vegetables

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, bacon, cod, butter, celery, lemon, bay leaf, parsley, tomato, leek, potato, garlic

Steamed Pollack with Vegetable Sauce

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, canned anchovy, pollock, bread, butter, pastry flour, celery, extra virgin olive oil, parsley, mint, canned tomato, garlic

Fish and Shellfish Cioppino

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, shrimp, halibut, squid, mussel, salmon, lemon, celeriac, parsley, olive oil, tomato, leek, garlic

Smoked Salmon-Wrapped Monkfish with Tagliatelle

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, monkfish, smoked salmon, pine nut, parmesan, heavy cream, tagliatelle, butter, lemon, zucchini, basil, celeriac, olive oil

Fish Stew

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, eel, sardines, turbot, sole, monkfish, butter, cream, white pepper, parsley, button mushroom, leek, potato, garlic

Fish and Bulgur Soup

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, cod, bulgur, lemon, cherry tomato, celeriac, parsley, olive oil, capers, leek, fennel seed, thyme, garlic, vegetable broth

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, perch, heavy cream, butter, beer, peppercorn, bay leaf, egg, thyme, dry vermouth, potato, sugar, garlic, nutmeg

Hake with Vegetables and Creamy Sauce

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, hake, heavy cream, butter, pastry flour, zucchini, vegetable oil, bay leaf, juniper berry, allspice, leek, saffron, cayenne, chervil

Salmon with Fresh Herb Sauce

eatsmarter.com

Ingredients: fish stock, white wine, shallot, carrot, salmon, flour, milk, butter, creme fraiche, lemon, peppercorn, bay leaf, juniper berry, potato, scallion, vegetable broth, nutmeg, chervil

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, white wine, shallot, carrot, crab, heavy cream, celery, lemon, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, garlic, tarragon, cognac, cayenne