carrot, shallot, white wine & veal stock recipes

12 recipes

Page 1

Braised Veal Shank in Wine Sauce

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, veal shank, vegetable oil, celeriac, thyme, garlic

Cotechino with lentils

gourmettraveller.com.au

Ingredients: veal stock, white wine, shallot, carrot, cotechino, celery, parsley, black lentils, olive oil, garlic

Veal Stew with Carrots and Vanilla

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, veal shank, pastry flour, vegetable oil, vanilla, garlic, scallion

Veal Roulades with Mashed Potatoes

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, bacon, veal cutlet, milk, butter, vegetable oil, pickle, potato, nutmeg

Roast Veal Shank

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, veal shank, rosemary, vegetable oil, bay leaf, celeriac, cornstarch, sherry, onion

braised lamb shanks

glebekitchen.com

Ingredients: veal stock, white wine, shallot, carrot, chicken stock, lamb shank, butter, olive oil, tomato, leek, thyme, onion, garlic

Veal and Vegetable Stew

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, veal shank, paprika, vegetable oil, bay leaf, tomato paste, sage, parsnip, thyme, garlic

Veal with Bread Stuffing

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, veal roast, ghee, milk, bread, vegetable oil, egg, celeriac, parsley, leek, nutmeg

Navaron of Lamb with Vegetables

greatchefs.com

Ingredients: veal stock, white wine, shallot, carrot, deli ham, lamb shoulder, celery, bay leaf, olive oil, tomato paste, leek, thyme, onion, turnip, garlic

Lobster Civet

greatchefs.com

Ingredients: veal stock, white wine, shallot, carrot, lobster, butter, celery, rosemary, salsify, red wine, chickpea flour, olive oil, port wine, thyme, garlic, cognac

Roast Goat

eatsmarter.com

Ingredients: veal stock, white wine, shallot, carrot, goat meat, sour cream, butter, cream, zucchini, snow peas, rosemary, celeriac, olive oil, port wine, leek, thyme, garlic, tarragon, scallion, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: veal stock, white wine, shallot, carrot, lobster, scallop, veal steak, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne