carrot, soy sauce, chicken broth, lemon & vegetable oil recipes

9 recipes

Page 1

Stir-fried Shrimp with Vegetables

eatsmarter.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, shrimp, cucumber, chili sauce, chickpea, tomato, scallion

Stir-fried Thick and Thin Noodles with Vegetables and Tofu (Pancit)

sunset.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, noodle, cabbage, rice vermicelli, tofu, onion, garlic

Sautéed Chicken with Stir-Fried Spinach and Carrots

redbookmag.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, chicken tenders, ginger root, honey, cornstarch, spinach, cooked rice, garlic

Japanese Shrimp and Soba Noodles

lifemadedelicious.ca

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, shrimp, ginger root, cornstarch, green beans, soba noodles, sugar, garlic

Pancit Bihon Guisado Recipe - (4.6/5)

keyingredient.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, shrimp, fish sauce, cooked chicken, celery, red onion, cabbage, rice vermicelli, garlic

Chicken Pastel Recipe

timesofindia.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, chicken breast, parsley, button mushroom, bell pepper, onion, potato, garlic, scallion

Sotanghon Noodles with Bola-Bola

asianinamericamag.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, ground beef, fish sauce, bread crumbs, noodle, celery, achiote seeds, snow peas, egg, onion, garlic, scallion

Pancit Bam-i with Canton and Sotanghon Noodles

asianinamericamag.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, pork shoulder, shrimp, fish sauce, chicken breast, lap cheong, noodle, cabbage, snap peas, parsley, onion, garlic, scallion

Chicken Pot Pie With Savory Crumble Topping Recipe

keyingredient.com

Ingredients: chicken broth, soy sauce, lemon, carrot, vegetable oil, chicken breast, parmesan, heavy cream, milk, butter, unbleached all-purpose flour, celery, baking powder, peas, parsley, button mushroom, tomato paste, onion, cayenne