carrot, soy sauce, iceberg & vermicelli recipes
6 recipes
Page 1
Beef San Choy Bow
healthymummy.com
Ingredients: soy sauce, vermicelli, iceberg, carrot, ground beef, oyster sauce, kecap manis, sesame seed, ginger root, sesame oil, canned water chestnut, garlic, scallion
Vegetarian san choy bow
womensweeklyfood.com.au
Ingredients: soy sauce, vermicelli, iceberg, carrot, peanut oil, peanut, lemon, canned corn, sweet chilli sauce, snow peas, soybeans, cilantro, scallion
Steak Salad with Miso Dressing
vjcooks.com
Ingredients: soy sauce, vermicelli, iceberg, carrot, beef steak, cashew, brown sugar, rice wine vinegar, sesame oil, white miso, rice bran oil, mint, chile pepper, garlic, scallion
Vietnamese Noodle Salad
eightforestlane.com
Ingredients: soy sauce, vermicelli, iceberg, carrot, fish sauce, peanut, rice wine vinegar, coriander, cucumber, olive oil, cornstarch, tofu, mint, chile pepper, sugar, garlic, lime
Recipe Pork san choi bow
mouthsofmums.com.au
Ingredients: soy sauce, vermicelli, iceberg, carrot, pork fillet, oyster sauce, hoisin sauce, coconut oil, celery, ginger root, sesame oil, shiitake mushroom, egg, sherry, chile pepper, garlic, scallion, water chestnut
Prawn and mint finger rolls, Thai-style beef salad and chilli jam
bbc.co.uk
Ingredients: soy sauce, vermicelli, iceberg, carrot, prawns, fish sauce, beef steak, red onion, cherry tomato, kaffir lime leaves, ginger root, rice wine vinegar, cucumber, fresh mint, vegetable oil, rice paper, cilantro, roasted peanuts, mint, chile pepper, sugar, hot pepper jelly, garlic, scallion, lime