carrot, soy sauce, tofu, ginger root & zucchini recipes

9 recipes

Page 1

Miso Soup with Tofu and Vegetables

eatsmarter.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, lemon, sesame oil, white miso, thai basil, garlic, vegetable broth, cayenne

Stir-Fry Tofu with Vegetables

soscuisine.it

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, celery, rice wine vinegar, sesame oil, button mushroom, onion, garlic, scallion, canola oil

Asian Noodles with Peanut Sauce

todaysparent.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, peanut butter, spaghetti, cherry tomato, rice wine vinegar, sesame oil, chili sauce, garlic, scallion, canola oil

Wok-Sauteed Tofu and Vegetables

recipeland.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, bok choy, rice wine vinegar, sesame oil, snow peas, broccoli, button mushroom, bell pepper, asparagus, garlic, scallion

Tofu Veggie Stir Fry

mountainmamacooks.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, coconut oil, rice wine vinegar, broccoli, honey, cornstarch, orange juice, bell pepper, cooked rice, garlic, scallion

Vegetable Coconut Milk Soup With Vermicelli Noodles Recipe

archanaskitchen.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, vermicelli, lemon, cherry tomato, coconut sugar, lemongrass, coriander, button mushroom, chile pepper, coconut milk, garlic, vegetable broth

Chinese Tofu and Vegetable Soup

eatsmarter.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, celery, lemon, bok choy, button mushroom, bell pepper, watercress, garlic, scallion, vegetable broth, rice noodles, bamboo shoot

Tofu Satay

kathysvegankitchen.com

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, peanut butter, peanut, red onion, maple syrup, sesame seed, red cabbage, rice wine vinegar, mandarin, bell pepper, summer squash, scallion, lime, chili flake

Sweet and Spicy Mango Tofu Stir-fry

yummly.co.uk

Ingredients: soy sauce, zucchini, ginger root, carrot, tofu, fish sauce, peanut oil, sesame seed, lemongrass, rice wine vinegar, sesame oil, basil, shiitake mushroom, chili paste, mango juice, jasmine rice, bell pepper, onion, sugar, garlic, vegetable broth