carrot, soy sauce, tofu, rice wine vinegar, cucumber & spinach recipes
4 recipes
Page 1
Tofu Veggie Bibimbap
kikkomanusa.com
Ingredients: soy sauce, rice wine vinegar, cucumber, carrot, spinach, tofu, maple syrup, sesame seed, sesame oil, shiitake mushroom, vegetable oil, chili paste, daikon, sugar, garlic, scallion, white rice
Vegan Bibimbap
choosingchia.com
Ingredients: soy sauce, rice wine vinegar, cucumber, carrot, spinach, tofu, bean sprouts, red cabbage, sweet chilli sauce, sesame oil, sriracha, jasmine rice, vinegar, avocado oil, sugar, garlic, scallion
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: soy sauce, rice wine vinegar, cucumber, carrot, spinach, tofu, sambal oelek, peanut butter, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, tomato, green beans, cilantro, roasted peanuts, agave nectar, mint, garlic, lime
Vietnamese Bun Cha with Crispy Tofu
choosingchia.com
Ingredients: soy sauce, rice wine vinegar, cucumber, carrot, spinach, tofu, hoisin sauce, lemongrass, sweet chilli sauce, brown rice pasta, ginger root, sesame oil, honey, thai basil, sriracha, avocado oil, onion, mint, garlic, scallion, lime, chili flake