carrot, soy sauce, tofu, rice wine vinegar, garlic & cayenne recipes
5 recipes
Page 1
Vegetarian Udon Noodles with Peanut Sauce
allrecipes.com
Ingredients: soy sauce, rice wine vinegar, carrot, tofu, garlic, cayenne, peanut butter, udon noodles, brown sugar, cabbage, ginger root, bell pepper, scallion, vegetable broth
Indonesian Sweet and Sour Tofu With Vegetables
food.com
Ingredients: soy sauce, rice wine vinegar, carrot, tofu, garlic, cayenne, ketchup, celery, ginger powder, olive oil, button mushroom, cornstarch, bell pepper, onion, sugar, vegetable broth
Sugar Snap Pea, Mushroom and Tofu Stir-Fry
recipeland.com
Ingredients: soy sauce, rice wine vinegar, carrot, tofu, garlic, cayenne, oyster sauce, hoisin sauce, ginger root, sesame oil, snap peas, vegetable oil, button mushroom, cilantro, bell pepper, scallion
Greens with Miso-Ginger Dressing and Grilled Tofu
myrecipes.com
Ingredients: soy sauce, rice wine vinegar, carrot, tofu, garlic, cayenne, sesame seed, red cabbage, brown sugar, ginger root, romaine, garlic powder, toasted sesame oil, white miso, mayonnaise, button mushroom, scallion, extra firm tofu
Vegan Fried Rice
healingtomato.com
Ingredients: soy sauce, rice wine vinegar, carrot, tofu, garlic, cayenne, hoisin sauce, red onion, cherry tomato, snake beans, ginger root, long-grain white rice, black mustard seed, sriracha, olive oil, corn, cilantro, agave nectar, thai chile pepper, turmeric