carrot, soy sauce, tofu, sugar, scallion & vegetable broth recipes
6 recipes
Page 1
Kenchin-jiru – Japanese Vegetable Broth
kikkoman.eu
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, sesame oil, shiitake mushroom, vegetable oil, potato starch, white radish
Vegetarian Chinese Hot and Sour Soup
culinaryginger.com
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, chili-garlic sauce, ginger root, rice wine vinegar, shiitake mushroom, egg, cornstarch, bamboo shoot
Spicy Korean Ramen Recipe with Tofu and Vegetables
iamafoodblog.com
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, ramen noodles, gochujang, cherry tomato, radish, bell pepper, mirin, garlic, chili flake
Tofu with Shredded Vegetable Salad
eatsmarter.com
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, napa cabbage, ginger root, rice wine vinegar, vegetable oil, curry, cilantro, bell pepper, onion, coconut milk
Chinese Cabbage Salad with Curried Tofu
finedininglovers.com
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, napa cabbage, ginger root, rice wine vinegar, coriander, vegetable oil, curry, cilantro, bell pepper, onion, coconut milk
Buddha's Delight
vegetariantimes.com
Ingredients: soy sauce, carrot, tofu, sugar, scallion, vegetable broth, napa cabbage, ginger root, snow peas, toasted sesame oil, shiitake mushroom, vegetable oil, canned baby corn, white pepper, glass noodles, garlic, bamboo shoot, water chestnut