carrot, sugar, rice wine vinegar, ginger root, brown sugar & duck recipes
2 recipes
Page 1
Peking Duck: Crispy Duck With Plum Sauce
finedininglovers.com
Ingredients: duck, brown sugar, ginger root, rice wine vinegar, carrot, sugar, dark soy sauce, shallot, cabbage, honey, plum wine, plum, radish, chile pepper, plum sauce, chinese five spice
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: duck, brown sugar, ginger root, rice wine vinegar, carrot, sugar, chicken stock, teriyaki sauce, soy sauce, tamari, napa cabbage, white miso, shiitake mushroom, daikon, sake, mirin, chile pepper, garlic, scallion