carrot, thyme, basil, leek, celery & bell pepper recipes
6 recipes
Page 1
Vegan Roasted Tomato Basil Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, rosemary, parsley, olive oil, button mushroom, tomato, onion, garlic, vegetable broth
Creamy Roasted Tomato Basil Soup
cantstayoutofthekitchen.com
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, chicken broth, parmesan, heavy cream, rosemary, olive oil, tomato, oregano, onion, garlic
Roasted Red Pepper Soup With Broccoli Pesto Trees
foodnetwork.com
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, chicken broth, almond, parmesan, bread, extra virgin olive oil, broccoli, tomato paste, potato, garlic
Roasted Red Pepper Soup With Broccoli Pesto Trees
foodnetwork.com
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, chicken broth, almond, parmesan, bread, extra virgin olive oil, broccoli, tomato paste, potato, garlic
Easy Crockpot Tomato Soup
cantstayoutofthekitchen.com
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, parmesan, croutons, fire-roasted tomato, parsley, stewed tomatoes, oregano, onion, canned tomato, garlic, vegetable broth
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: celery, basil, carrot, leek, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, extra virgin olive oil, bay leaf, parsley, tomato paste, tomato, oregano, onion, garlic, cayenne