carrot, thyme, basil, red onion & parsnip recipes
4 recipes
Page 1
Polenta and Roasted Root Vegetable Casserole
bhg.com
Ingredients: red onion, basil, carrot, parsnip, thyme, parmesan, heavy cream, milk, fontina, sweet pepper, fennel, garlic powder, cornmeal, olive oil
Roasted Spring Veggies and Dip
foodnetwork.com
Ingredients: red onion, basil, carrot, parsnip, thyme, parmesan, sour cream, lemon, chive, honey, mayonnaise, parsley, olive oil, spinach
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: red onion, basil, carrot, parsnip, thyme, chicken broth, canned anchovy, bacon, lemon, bay leaf, olive oil, oregano, turnip, brussels sprout, garlic
Roasted Vegetable Soup
food.com
Ingredients: red onion, basil, carrot, parsnip, thyme, chicken broth, balsamic vinegar, zucchini, eggplant, olive oil, oregano, bell pepper, turnip, potato, garlic