carrot, thyme, bay leaf, beef stew meat, beef stock & egg recipes
3 recipes
Page 1
Beef-and-Guinness Pie with a Cheddar Crust
today.com
Ingredients: beef stew meat, beef stock, carrot, bay leaf, egg, thyme, flour, butter, beer, cheddar, celery, balsamic vinegar, onion, garlic, canola oil
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stew meat, beef stock, carrot, bay leaf, egg, thyme, flour, milk, celery, peppercorn, red wine, wholegrain mustard, olive oil, leek, onion, garlic
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stew meat, beef stock, carrot, bay leaf, egg, thyme, flour, milk, celery, peppercorn, red wine, wholegrain mustard, olive oil, leek, onion, garlic