carrot, thyme, bell pepper, cilantro & bay leaf recipes

7 recipes

Page 1

Skinny Turkey-Vegetable Soup Recipe

tasteofhome.com

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, turkey breast, orzo, cumin, celery, hot sauce, tomatoes with green chiles, basil, bouillon cube, peas, olive oil, onion, garlic

Skinny Turkey-Vegetable Soup

crecipe.com

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, turkey breast, orzo, cumin, celery, hot sauce, tomatoes with green chiles, basil, bouillon cube, peas, olive oil, onion, garlic

Mexican Chicken Soup

splendidtable.org

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, chicken stock, chicken breast, celery, red onion, paprika, brown rice, salsa, jalapeno, olive oil, tomato, avocado, onion, sweet corn, potato, lime, cayenne

Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish

greatchefs.com

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, halibut, celery, red onion, portobello mushroom, coriander, red wine vinegar, vegetable oil, white pepper, olive oil, button mushroom, tomato, onion, asparagus, sugar, garlic, vegetable broth

West African Jollof Rice

food.com

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, chicken broth, chicken stock, chicken breast, peanut oil, butter, celery, ginger root, peas, smoked paprika, curry, button mushroom, tomato paste, tomato, onion, garlic, cayenne, white rice

Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )

eatwell.co.nz

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, sourdough bread, blue cheese, cumin, celery, coriander, egg, smoked paprika, white beans, olive oil, leek, oregano, fennel seed, onion, chile pepper, canned tomato, garlic, green lentils

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: carrot, bay leaf, cilantro, bell pepper, thyme, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper