carrot, thyme, brandy, bay leaf, butter & tomato recipes
3 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: butter, brandy, carrot, bay leaf, tomato, thyme, crab, fish stock, flour, cream, white wine, tomato paste, leek, onion, garlic
Lobster Bisque
mycooknet.com
Ingredients: butter, brandy, carrot, bay leaf, tomato, thyme, chicken broth, lobster, bacon, flour, cream, celery, peppercorn, white wine, tomato paste, onion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, brandy, carrot, bay leaf, tomato, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, sun dried tomato, marjoram, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne