carrot, thyme, brandy, olive oil & garlic recipes

25 recipes

Page 1

Classic Coq au Vin

cdkitchen.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken breast, flour, butter, red wine, bay leaf, parsley, button mushroom, pearl onion

Lamb Chops with Mustard-Thyme Sauce and Roasted Fingerling Potatoes with Carrots & Green Beans

cuisineathome.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken broth, anchovy paste, lamb loin, heavy cream, lemon, dijon mustard, green beans, potato

Company Pot Roast

foolproofliving.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken stock, beef roast, flour, celery, red wine, leek, onion, canned tomato

Coq Au Vin

cafedelites.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, whole chicken, chicken stock, bacon, flour, butter, red wine, parsley, button mushroom, onion

Coq Au Vin

yummly.co.uk

Ingredients: brandy, carrot, olive oil, thyme, garlic, whole chicken, chicken stock, bacon, flour, butter, red wine, parsley, button mushroom, onion

Quick Coq au Vin (French Chicken in Red Wine Sauce!)

johnsoulesfoods.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken stock, bacon, rotisserie chicken, flour, butter, red wine, button mushroom, onion, pearl onion

Braised Beef Short Rib Ragu

justalittlebitofbacon.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, canned anchovy, beef short ribs, parmesan, canned whole tomato, red wine, bay leaf, parsley, tomato paste, onion

French Short Ribs Braised in Red Wine

justalittlebitofbacon.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken stock, beef short ribs, flour, kalamata olives, rosemary, red wine, bay leaf, parsley, onion, canned tomato

Boeuf Bourguignon Pot Pie

cakenknife.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken broth, bacon, beef roast, flour, puff pastry, butter, red wine, egg, parsley, onion

Coq au vin with quince

monpetitfour.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken stock, pancetta, chicken breast, flour, butter, red wine, quince, button mushroom, onion, pearl onion

Coq au Vin

mygourmetconnection.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken leg, chicken breast, bacon, chicken thighs, flour, butter, red wine, bay leaf, button mushroom, onion, pearl onion

Lobster Bisque

thedailymeal.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, lobster, fish stock, heavy cream, celery, peppercorn, bay leaf, tomato paste, cornstarch, sherry, onion, tarragon

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken broth, chicken stock, beef roast, flour, butter, celery, rosemary, red wine, leek, onion, canned tomato

Julia Child's Coq au Vin Chef's Recipe

scrambledchefs.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken leg, chicken stock, bacon, chicken thighs, flour, butter, shallot, red wine, button mushroom, tomato paste, onion

French Chicken Fricassee with Root Vegetables

justalittlebitofbacon.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, chicken stock, boneless skinless chicken thighs, heavy cream, egg noodle, butter, white wine, bay leaf, egg, parsley, parsnip, onion

Beef Bourguignon

yummly.co.uk

Ingredients: brandy, carrot, olive oil, thyme, garlic, beef steak, bacon, beef stock, flour, butter, celery, shallot, red wine, bay leaf, parsley, onion, chestnut mushroom

Easy Lobster Bisque

tasteaholics.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, lobster, seafood stock, heavy cream, celery, lemon, peppercorn, white wine, red onion, paprika, xanthan gum, bay leaf, parsley, tomato paste

Slow Cooked Beef Bourguignon

meatandtravel.com

Ingredients: brandy, carrot, olive oil, thyme, garlic, deli ham, beef steak, beef stock, flour, butter, pickled onions, herbes de provence, brown sugar, red wine, button mushroom, cornstarch, onion, bouquet garni

Beef Bourguignon

yummly.co.uk

Ingredients: brandy, carrot, olive oil, thyme, garlic, beef stew meat, bacon, beef stock, flour, butter, shallot, red wine, bay leaf, parsley, button mushroom, tomato paste, onion, bouquet garni

Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce

gourmettraveller.com.au

Ingredients: brandy, carrot, olive oil, thyme, garlic, soup bones, beef steak, veal stock, sour cream, butter, cream, lemon, shallot, cabbage, field mushroom, white pepper, onion, tarragon, english mustard