carrot, thyme, brandy, onion, celery & oxtail recipes
1 recipes
Page 1
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: oxtail, celery, brandy, carrot, thyme, onion, beef stock, bread crumbs, flour, butter, currant jelly, shallot, red wine, bay leaf, parsley, cinnamon, port wine, leek, prunes, garlic, sunflower oil