carrot, thyme, brandy, onion, garlic & tomato recipes

3 recipes

Page 1

French-style beef pot roast

goodfood.com.au

Ingredients: brandy, carrot, tomato, thyme, onion, garlic, brisket, beef stock, flour, red wine, vegetable oil, bay leaf, parsley, black olives

Creamy crab and tomato bisque

womensweeklyfood.com.au

Ingredients: brandy, carrot, tomato, thyme, onion, garlic, crab, fish stock, flour, butter, cream, white wine, bay leaf, tomato paste, leek

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: brandy, carrot, tomato, thyme, onion, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, cayenne