carrot, thyme, chicken stock, egg & parsnip recipes
7 recipes
Page 1
Chicken Potpies with Puff Pastry
marthastewart.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, chicken breast, heavy cream, puff pastry, white wine, shallot, extra virgin olive oil, cornstarch, potato
Chicken Soup
foodnetwork.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, whole chicken, schmaltz, matzo, matzo meal, celery, dill, peppercorn, parsley, onion, garlic
The BEST Whole30 Shepherd's Pie
mymoderncookery.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, ground lamb, cashew, ghee, rosemary, peas, olive oil, tomato paste, onion, garlic, cauliflower rice
Chicken and Vegetable Hand Pies
wanderingsinmykitchen.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, cooked chicken, flour, milk, puff pastry, butter, lemon, bay leaf, olive oil, onion, garlic
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, boneless skinless chicken thighs, heavy cream, egg noodle, butter, white wine, brandy, bay leaf, parsley, olive oil, onion, garlic
Rustic Turkey and Rosemary Dumplings
foodabovegold.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, worcestershire, whole turkey, buttermilk, flour, half and half, butter, celery, baking powder, rosemary, bay leaf, peas, onion, garlic, baking soda
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, carrot, egg, parsnip, thyme, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, parsley, sherry, onion, garlic, vegetable broth, nutmeg