carrot, thyme, cumin, chili flake & turmeric recipes

7 recipes

Page 1

Autumn Squash Soup

thelastfoodblog.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, yogurt, cracked pepper, olive oil, butternut squash, coriander powder, onion, summer squash, pumpkin seeds, garlic, vegetable broth

Hearty Brown Lentil Soup - Instant Pot Pressure Cooker

pipingpotcurry.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, celery, lemon, red lentils, sumac, olive oil, coriander powder, baby greens, onion, sugar, garlic, vegetable broth

Curried Vegetarian Comfort Stew

eatingrules.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, brown sugar, coconut water, kale, olive oil, button mushroom, clove, cinnamon, tomato, parsnip, onion, green cardamom, potato, garlic

Turkey Sausage and Spicy Tomato Sauce

crecipe.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, smoked turkey sausage, short-cut pasta, soy sauce, cotija, lemon, white wine, fresno chile, bay leaf, olive oil, cinnamon, tomato, coriander powder, mustard seed, cilantro, onion, garlic

Slow Cooker Lentil Soup

acedarspoon.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, greek yogurt, celery, lemon, red lentils, paprika, coriander, honey, parsley, tomato paste, cinnamon, tomato, cilantro, spinach, onion, garlic, vegetable broth

Authentic Moroccan Lamb, Veggie, and Lentil Stew

foodal.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, chicken stock, ground lamb, celery, bay leaf, allspice, smoked paprika, olive oil, butternut squash, cinnamon, oregano, fennel seed, onion, canned tomato, sweet potato, garlic, canned chickpea, green lentils

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: cumin, carrot, thyme, turmeric, chili flake, duck breast, chicken stock, duck fat, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, bay leaf, olive oil, clove, apple cider vinegar, mustard seed, onion, coconut milk, sugar, garlic, fenugreek, mustard greens, nutmeg, white rice