carrot, thyme, extra virgin olive oil, onion, kale & lemon recipes
5 recipes
Page 1
GRESSINGHAM DUCK BREAST, BRAISED PUY LENTILS AND KALE
chefspencil.com
Ingredients: lemon, kale, extra virgin olive oil, carrot, thyme, onion, duck breast, chicken stock, celery, red wine, olive oil, green lentils
Drunken Octopus Salad
ouritaliantable.com
Ingredients: lemon, kale, extra virgin olive oil, carrot, thyme, onion, octopus, celery, white wine, red wine, bay leaf, new potato, garlic
Instant Pot Lentil Soup
heatherlikesfood.com
Ingredients: lemon, kale, extra virgin olive oil, carrot, thyme, onion, cumin, curry, lentils, canned tomato, garlic, vegetable broth, chili flake
Slow Cooked Lasagne Soup
healthymummy.com
Ingredients: lemon, kale, extra virgin olive oil, carrot, thyme, onion, ground beef, beef stock, parmesan, ricotta, lasagna, tomato sauce, zucchini, garlic
Turmeric Ginger Lentil Soup
ellerepublic.de
Ingredients: lemon, kale, extra virgin olive oil, carrot, thyme, onion, cumin, ginger root, lentils, turmeric, canned tomato, garlic, vegetable broth, cayenne