carrot, thyme, extra virgin olive oil, parsnip & salmon recipes
3 recipes
Page 1
Salmon fillet with roast vegetables ( SERVES 4 )
eatwell.co.nz
Ingredients: salmon, extra virgin olive oil, carrot, parsnip, thyme, lemon, fennel
Baked Salmon with Rosemary Root Vegetables
simplyorganic.com
Ingredients: salmon, extra virgin olive oil, carrot, parsnip, thyme, rosemary, orange juice, sweet potato
Roasted Maple-Mustard Salmon & Root Vegetables
fashionablefoods.com
Ingredients: salmon, extra virgin olive oil, carrot, parsnip, thyme, lemon, maple syrup, rosemary, dijon mustard, sage, leek, brussels sprout, sweet potato, garlic