carrot, thyme, leek, dijon mustard & peppercorn recipes
2 recipes
Page 1
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: peppercorn, carrot, dijon mustard, leek, thyme, celery, lemon, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, bay leaf, egg, parsley, capers, asparagus
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: peppercorn, carrot, dijon mustard, leek, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, shallot, red wine vinegar, rosemary, red wine, bay leaf, celeriac, olive oil, tomato paste, parsnip, turnip