carrot, thyme, leek, parsley, white wine & canned tomato recipes
3 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: white wine, carrot, parsley, leek, thyme, canned tomato, canned anchovy, veal stock, veal shank, celery, lemon, extra virgin olive oil, rosemary, bay leaf, sage, onion, garlic
Seafood Pot au Feu
marthastewart.com
Ingredients: white wine, carrot, parsley, leek, thyme, canned tomato, lobster, scallop, halibut, butter, celery, fennel, bay leaf, sauternes, fennel seed, watercress, onion, garlic, tarragon
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: white wine, carrot, parsley, leek, thyme, canned tomato, shrimp, mackerel, sole, salmon, celery, bay leaf, olive oil, margarine, fennel seed, saffron, gluten free bread, onion, potato, garlic