carrot, thyme, nutmeg, white wine, bay leaf & crawfish recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, white wine, carrot, bay leaf, thyme, nutmeg, red snapper, fish stock, heavy cream, flour, butter, shallot, brandy, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne