carrot, thyme, olive oil, peas, parmesan & white wine recipes
10 recipes
Page 1
Barley Risotto Primavera
crecipe.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, barley, zucchini, bell pepper, onion, garlic, vegetable broth
Barley Risotto Primavera
myrecipes.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, barley, zucchini, bell pepper, onion, garlic, vegetable broth
Chicken and Vegetables with Flaky Pastry
pillsbury.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, chicken breast, heavy cream, flour, pie crust, butter, portobello mushroom, onion
Pappardelle Pasta with Veggie Ribbons
lifecurrentsblog.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, butter, pappardelle, shallot, zucchini, summer squash, scallion, vegetable broth
Pasta Primavera
threemanycooks.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, chicken broth, linguine, butter, lemon, capers, onion, asparagus, garlic, chili flake
Comforting Chicken Vegetable Farro Soup
oliveandmango.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, chicken broth, cooked chicken, farro, butter, celery, rosemary, parsley, leek, garlic
Grandma's Chicken Soup (Canja de Galinha)
easyanddelish.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, chicken broth, chicken breast, long-grain white rice, bay leaf, white pepper, egg, parsley, onion, potato, garlic
Mixed Vegetables Mornay {Recipe ReDux)
cravingsomethinghealthy.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, bread crumbs, flour, milk, gruyere, butter, cauliflower, garlic powder, corn, green beans, nutmeg
Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)
abbeyskitchen.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, ricotta, milk, peppercorn, mixed mushrooms, bay leaf, parsley, button mushroom, mushroom broth, porcini, quinoa, onion, hearts of palm, garlic
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, white wine, carrot, peas, olive oil, thyme, chicken broth, canned anchovy, venison, butter, lemon, shallot, fleur de sel, parsley, capers, mint, asparagus, risotto rice, garlic, canola oil