carrot, thyme, onion, parsley & veal stock recipes
14 recipes
Page 1
Espagnole Sauce (aka: Brown Sauce)
foodabovegold.com
Ingredients: veal stock, carrot, parsley, thyme, onion, flour, butter, celery, bay leaf, tomato paste
Osso Buco
simplyrecipes.com
Ingredients: veal stock, carrot, parsley, thyme, onion, pancetta, veal shank, flour, celery, lemon, white wine, garlic
Roast Veal with Red Wine Sauce
eatsmarter.com
Ingredients: veal stock, carrot, parsley, thyme, onion, veal roast, celery, rosemary, red wine, vegetable oil, tomato, garlic
Veal Roulade with Herb Stuffing
eatsmarter.com
Ingredients: veal stock, carrot, parsley, thyme, onion, ground sausage, veal cutlet, ghee, heavy cream, lemon, white wine, celeriac, garlic, scallion
Boeuf Bourguignon
crecipe.com
Ingredients: veal stock, carrot, parsley, thyme, onion, beef stew meat, bacon, flour, butter, red wine, bay leaf, button mushroom, potato, garlic
Barramundi with braised oxtail
gourmettraveller.com.au
Ingredients: veal stock, carrot, parsley, thyme, onion, barramundi, oxtail, butter, celery, dessert wine, peppercorn, vegetable oil, bay leaf, olive oil, star anise, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal stock, carrot, parsley, thyme, onion, canned anchovy, veal shank, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, sage, leek, canned tomato, garlic
Ragout of pork, sage and olives
goodfood.com.au
Ingredients: veal stock, carrot, parsley, thyme, onion, pork shoulder, chicken stock, celery, lemon, white wine, green olives, polenta, bay leaf, white pepper, olive oil, sage, canned tomato, garlic
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: veal stock, carrot, parsley, thyme, onion, beef tongue, veal steak, pork loin, flour, celery, white wine, rosemary, bay leaf, olive oil, oregano, garam masala, chile pepper, canned tomato, ginger-garlic paste
Simple Rustic Osso Buco
sidechef.com
Ingredients: veal stock, carrot, parsley, thyme, onion, veal shank, celery, lemon, white wine, rosemary, bay leaf, olive oil, button mushroom, clove, tomato paste, leek, fennel seed, garlic, mushroom seasoning
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal stock, carrot, parsley, thyme, onion, veal steak, veal shank, flour, butter, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, bay leaf, tomato paste, tomato, leek, garlic, canola oil
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, carrot, parsley, thyme, onion, lamb shoulder, parmesan, flour, lasagna, milk, mozzarella, butter, celery, white wine, rosemary, basil, bay leaf, olive oil, tomato paste, canned tomato, garlic, nutmeg
Steak Diane
crecipe.com
Ingredients: veal stock, carrot, parsley, thyme, onion, worcestershire, veal steak, beef steak, heavy cream, butter, celery, peppercorn, shallot, red wine, bay leaf, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, garlic, cognac, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, carrot, parsley, thyme, onion, lobster, scallop, veal steak, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, olive oil, tomato paste, tomato, garlic, cayenne