carrot, thyme, parsley, bay leaf & lamb stock recipes
6 recipes
Page 1
Traditional Irish Lamb Stew
greedygourmet.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, worcestershire, lamb shoulder, shallot, vegetable oil, cornstarch, potato
Traditional Lamb Stew
justapinch.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, worcestershire, lamb shoulder, shallot, extra virgin olive oil, cornstarch, potato
How to make Scotch broth
bbc.co.uk
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, lamb shoulder, pearl barley, celery, cabbage, onion, turnip, potato
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, lamb shank, walnut oil, celery, shallot, rosemary, red wine, olive oil, tomato paste, leek, onion, garlic, wild mushroom
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, lamb shank, butter, celery, white wine, peas, olive oil, button mushroom, tomato paste, tomato, green beans, onion, turnip, potato, pearl onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: lamb stock, carrot, bay leaf, parsley, thyme, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, juniper berry, egg, olive oil, tomato paste, onion, potato, mustard