carrot, thyme, parsley, orange, bay leaf & tomato recipes
6 recipes
Page 1
The Booziest Brisket For Rosh Hashanah
thedailymeal.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, brisket, horseradish, red wine, vegetable oil, onion, garlic
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, mussel, butter, white wine, extra virgin olive oil, orange juice, leek, saffron, onion, garlic
Pressure Cooker Osso Buco (Classic Italian Veal Stew)
cdkitchen.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, veal steak, canned anchovy, veal shank, flour, celery, lemon, white wine, marjoram, olive oil, garlic
Osso Bucco - Beef Shanks
food.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, beef shank, pancetta, beef stock, flour, celery, red wine, olive oil, sage, onion, chile pepper, garlic
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, veal broth, beef short ribs, butter, celery, rosemary, basil, red wine, grapeseed oil, fennel seed, onion, garlic
Vegan Saffron Risotto
foodnetwork.com
Ingredients: orange, carrot, bay leaf, parsley, tomato, thyme, soy sauce, celery, peppercorn, white wine, nutritional yeast, fennel, extra virgin olive oil, tomato paste, leek, saffron, risotto rice, garlic, cayenne