carrot, thyme, parsnip, beef stock & egg recipes

4 recipes

Page 1

Beef and Guinness pie

goodhousekeeping.com

Ingredients: beef stock, carrot, egg, parsnip, thyme, beef cheek, flour, puff pastry, beer, shallot, vegetable oil, chestnut mushroom

Beef stew with light herby dumplings

bbc.co.uk

Ingredients: beef stock, carrot, egg, parsnip, thyme, beef steak, self-raising flour, celery, balsamic vinegar, parsley, olive oil, butternut squash, cooking spray, tomato paste, onion, garlic

Individual Beef Pot Pies

afamilyfeast.com

Ingredients: beef stock, carrot, egg, parsnip, thyme, beef roast, buttermilk, flour, butter, celery, extra virgin olive oil, shortening, peas, onion, potato, sugar, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, carrot, egg, parsnip, thyme, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, parsley, sherry, onion, garlic, vegetable broth, nutmeg