carrot, thyme, sage, red wine, celery & balsamic vinegar recipes
3 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: celery, balsamic vinegar, red wine, carrot, sage, thyme, pancetta, beef stock, beef roast, flour, short-cut pasta, rosemary, bay leaf, olive oil, onion, canned tomato, garlic
Italian Style Roast Beef with Lentils
eatsmarter.com
Ingredients: celery, balsamic vinegar, red wine, carrot, sage, thyme, roast beef, fresh mozzarella, sun-dried tomatoes in oil, rosemary, basil, olive oil, tomato, lentils, onion, sugar, garlic, vegetable broth
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: celery, balsamic vinegar, red wine, carrot, sage, thyme, beef stock, beef roast, parmesan, flour, spiral pasta, rosemary, parsley, olive oil, tomato paste, onion, canned tomato, garlic