carrot, thyme, sage, red wine, celery & venison recipes
2 recipes
Page 1
Slow cooker braised venison
eatwell.co.nz
Ingredients: venison, celery, red wine, carrot, sage, thyme, beef stock, flour, butter, guava jelly, bay leaf, onion, garlic
Venison with Chestnut Puree and Scallions
eatsmarter.com
Ingredients: venison, celery, red wine, carrot, sage, thyme, chicken stock, heavy cream, butter, chestnut, lingonberry jam, rosemary, vegetable oil, juniper berry, leek, scallion