carrot, thyme, split peas, celery, parsley & extra virgin olive oil recipes
2 recipes
Page 1
Split Pea Lentil Soup (Parve)
thespruceeats.com
Ingredients: celery, extra virgin olive oil, carrot, split peas, parsley, thyme, basil, bay leaf, lentils, onion, garlic
Split Pea Soup with Ham and Cheese Crisps
turniptheoven.com
Ingredients: celery, extra virgin olive oil, carrot, split peas, parsley, thyme, chicken stock, bone-in ham, gruyere, white wine, onion