carrot, thyme, tomato paste, brown sugar & vegetable broth recipes
8 recipes
Page 1
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, flour, beer, celery, bay leaf, olive oil, button mushroom, parsnip, onion, potato, garlic
Lentil Soup Recipe with Kale
savingdessert.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, red lentils, kale, parsley, olive oil, vinegar, garam masala, onion, garlic, chili flake, green lentils
Loaded Lentil and Vegetable Stew
askkatie.co.za
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, basil, vegetable oil, dijon mustard, smoked paprika, apple cider vinegar, baby greens, lentils, onion, chile pepper, potato, garlic
Make Vegan Irish Stew
wikihow.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, flour, beer, celery, tamari, balsamic vinegar, bay leaf, olive oil, button mushroom, parsnip, new potato, onion, garlic
Cabbage Soup with Chickpeas and Pasta
ketchupwiththat.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, short-cut pasta, celery, cabbage, basil, vegetable oil, parsley, chickpea, oregano, onion, canned tomato, garlic, chili flake
Vegetable Lasagna
tasteofhome.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, parmesan, ricotta, lasagna, mozzarella, zucchini, basil, egg, olive oil, button mushroom, tomato, oregano, bell pepper, onion, summer squash, garlic, italian seasoning
Vegetable Lasagna Recipe
tasteofhome.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, parmesan, ricotta, lasagna, mozzarella, zucchini, basil, egg, olive oil, button mushroom, tomato, oregano, bell pepper, onion, summer squash, garlic, italian seasoning
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: brown sugar, carrot, tomato paste, thyme, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, bay leaf, celeriac, parsley, leek, lentils, onion, potato, garlic, cayenne