carrot, thyme, tomato paste, white wine, olive oil & cayenne recipes
9 recipes
Page 1
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, crawfish, catfish, heavy cream, milk, celery, vegetable oil, egg, parsley, whisky, leek, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, crab, fish stock, heavy cream, celery, lemon, shallot, bay leaf, parsley, tomato, garlic, tarragon, cognac
Healthy Slow Cooker Spaghetti Meat Sauce
thefoodcharlatan.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, ground beef, sweet italian sausage, tomato sauce, brown sugar, zucchini, basil, bay leaf, oregano, onion, canned tomato, garlic, italian seasoning
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, shrimp, chicken stock, chorizo, celery, lemon, shallot, basil, bay leaf, parsley, tomato, potato, garlic, canned chickpea
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, butter, shallot, brandy, bay leaf, egg, parsley, onion, garlic, nutmeg
Seafood Stew
savorthebest.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, shrimp, scallop, chicken stock, halibut, salmon, crab, celery, lemon, fennel, bay leaf, parsley, saffron, onion, canned tomato, garlic
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, lobster tail, lobster stock, bread, celery, lemon, bay leaf, dijon mustard, white pepper, egg, parsley, white beans, tomato, saffron, onion, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, beef broth, veal roast, parmesan, butter, pastry flour, celery, lemon, bay leaf, parsley, sage, rosé wine, leek, saffron, onion, risotto rice, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, carrot, olive oil, tomato paste, thyme, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato, onion, garlic