carrot, thyme, vegetable oil, egg & juniper berry recipes
11 recipes
Page 1
Couscous and lamb rib croquettes with roast carrots and baby marrow ribbons
taste.co.za
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, soup bones, rack of lamb, beef stock, couscous, butter, orange, chive, parsley, mint, sugar
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, venison steak, chicken stock, heavy cream, butter, creme fraiche, pastry flour, currant jelly, red wine, chestnut puree, onion, garlic, nutmeg
Rabbit in Aspic
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, bacon, veal stock, rabbit, gelatin, hazelnut oil, pistachio, celery, lemon, peppercorn, white wine, bay leaf, sage, onion
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, bacon, rabbit, heavy cream, milk, bread, celery, peppercorn, baby carrot, red wine, bay leaf, onion, pearl onion, nutmeg, wild mushroom
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, bay leaf, allspice, parsley, clove, cornstarch, vinegar, onion, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, red wine, bay leaf, celeriac, button mushroom, tomato paste, sage, leek, onion, potato, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, onion, potato, mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, bay leaf, parsley, tomato paste, onion, pearl onion, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, lingonberry, allspice, parsley, clove, tomato paste, onion, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, bay leaf, parsley, sherry, parsnip, onion, garlic, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: carrot, vegetable oil, juniper berry, egg, thyme, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, bay leaf, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg