carrot, tomato, celery, parsley, red wine & beef short ribs recipes
6 recipes
Page 1
Bistro-Style Short Ribs
foodnetwork.com
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, beef stock, extra virgin olive oil, thyme, onion, garlic
Braised Beef Short Ribs with Mushrooms
oukosher.org
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, beef broth, olive oil, button mushroom, margarine, thyme, onion, garlic
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, parmesan, flour, sour cream, butter, vegetable oil, tomato paste, onion, potato, garlic
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, veal broth, butter, orange, rosemary, basil, grapeseed oil, bay leaf, fennel seed, thyme, onion, garlic
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, bacon, beef stock, extra virgin olive oil, wholegrain mustard, dr pepper, kidney beans, tomato paste, apple cider vinegar, thyme, onion, garlic, canola oil
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, celery, red wine, carrot, parsley, tomato, deli ham, chicken stock, flour, portobello mushroom, extra virgin olive oil, red wine vinegar, vegetable oil, bay leaf, dijon mustard, leek, lentils, thyme, onion, garlic, green lentils