carrot, tomato, leek & clam recipes
5 recipes
Page 1
Fish Stew
eatsmarter.com
Ingredients: clam, carrot, tomato, leek, fish fillets, red snapper, fish stock, celery, lemon, white wine, fennel, rosemary, olive oil, saffron, thyme, garlic, vegetable broth
Fish stew
jamieoliver.com
Ingredients: clam, carrot, tomato, leek, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, lemon, white wine, orange, olive oil, cinnamon, fennel seed, saffron, onion, chile pepper, garlic
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: clam, carrot, tomato, leek, shrimp, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, extra virgin olive oil, smoked paprika, parsley, curry, cilantro, quinoa, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, carrot, tomato, leek, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, onion, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: clam, carrot, tomato, leek, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, bay leaf, white pepper, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic