carrot, tomato, lemon, chile pepper, onion & canned anchovy recipes
2 recipes
Page 1
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, lemon, carrot, tomato, onion, chile pepper, chicken stock, parmesan, celery, white wine, extra virgin olive oil, spaghetti squash, marjoram, basil, bay leaf, parsley, tomato paste, thyme, garlic
Fish stew
jamieoliver.com
Ingredients: canned anchovy, lemon, carrot, tomato, onion, chile pepper, clam, scallop, mussel, red snapper, sea bass, fish stock, celery, white wine, orange, olive oil, cinnamon, leek, fennel seed, saffron, garlic