carrot, tomato, vegetable oil, curry leaves, onion & garlic recipes
8 recipes
Page 1
Easy Carrot and Tomato Chutney- South Indian Chutney recipe
thasneen.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, cumin, tamarind, mustard seed, chili powder, chile pepper
Instant Sambar
thebigsweettooth.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, tamarind, jalapeno, mustard seed, pigeon peas, turmeric, asafoetida
WATCH: Gordon Ramsay’s take on South African chakalaka
food24.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, baked beans, brown sugar, curry, tomato paste, apple cider vinegar, bell pepper
Dhal Curry
nyonyacooking.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, shallot, chana dal, ginger root, eggplant, chile pepper, potato, turmeric
Tinned Tuna Fry
pachakam.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, canned tuna, ginger root, jalapeno, coriander powder, garam masala, chili powder, turmeric, fenugreek
Instant Pot Vegan Bunny Chow | South African Bunny Chow
vidhyashomecooking.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, cumin, cauliflower, ginger root, peas, curry, jalapeno, tomato paste, chickpea, cinnamon, coriander powder, chili powder, green cardamom, potato, sugar, turmeric
Lamb Soup
kuali.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, chicken stock, lamb loin, flour, cumin, celery, shallot, ginger root, fennel, coriander, galangal, clove, cinnamon, coriander powder, mustard seed, star anise, pandan leaves, green cardamom, sugar, scallion
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: carrot, vegetable oil, tomato, onion, curry leaves, garlic, chicken stock, beef steak, cumin, celery, red lentils, tamarind, ginger root, black mustard seed, jalapeno, clove, tomato paste, cinnamon, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, green cardamom, chile pepper, turmeric, mustard