carrot, tomato, vegetable oil, lemon, turmeric & curry leaves recipes
6 recipes
Page 1
South Indian Spicy Lentil Stew
foodnetwork.com
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, cumin, red lentils, sambar powder, black mustard seed, jalapeno, cilantro, potato, okra
Carrot and Capsicum Mix Dal Recipe
timesofindia.com
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, cumin, ginger root, mustard seed, cilantro, bell pepper, pigeon peas, garlic, asafoetida
WHEAT VEGETABLE SEVAI
nithyas-kitchen.com
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, flour, chana dal, sambar powder, peas, bell pepper, urad dal, chile pepper, mustard
Bread Upma Recipe- Bread and Veggie Stir fry
thasneen.com
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, bread, cumin, chana dal, ginger root, jalapeno, coriander powder, mustard seed, cilantro, urad dal, chili powder, onion
Rava Kichadi
cookwithmanali.com
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, cashew, ghee, semolina, chana dal, ginger root, peas, jalapeno, mustard seed, urad dal, chili powder, onion, asafoetida
Poha Breakfast Bowl! recipe by Nandita Gupta at BetterButter
betterbutter.in
Ingredients: lemon, carrot, vegetable oil, tomato, curry leaves, turmeric, peanut, poha, cumin, mung bean sprout, coriander, jalapeno, mustard seed, cilantro, chaat masala, chili powder, onion, coconut, potato, sugar