carrot, turmeric, extra virgin olive oil & maple syrup recipes
8 recipes
Page 1
Sheet-Pan Maple-Mustard Pork Chops & Carrots
eatingwell.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, pork chops, ginger root, wholegrain mustard, parsley, garlic
Roasted Root Vegetable Kale Salad with Creamy Turmeric Dressing (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, cashew butter, pistachio, coconut oil, beetroot, apple cider vinegar, cavolo nero, sweet potato
Turmeric Coconut Lentil Quinoa Bowl
mayihavethatrecipe.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, ginger root, cilantro, parsnip, quinoa, coconut milk, lime, green lentils
Purple Slaw with Turmeric Orange Vinaigrette
brooklynsupper.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, radicchio, shallot, red cabbage, orange, apple, apple cider vinegar, scallion, cayenne
Slow Cooker Chickpea Tangine
delishknowledge.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, flour, cumin, ginger root, dried apricot, tomato paste, cinnamon, coriander powder, cilantro, onion, canned tomato, garlic, canned chickpea, vegetable broth, cayenne
Fiber Rich Slow Cooker Stew (vegan Or Omnivore)
yummly.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, lemon, peppercorn, broccoli, peas, sage, apple cider vinegar, bell pepper, spinach, onion, mint, brussels sprout, canned tomato, garlic, vegetable broth
Moroccan-Style Quinoa Salad
ellerepublic.de
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, almond, cumin, orange, dijon mustard, parsley, clove, cinnamon, capers, coriander powder, apple cider vinegar, quinoa, mint, green cardamom, pomegranate, nutmeg
Vibrant Spring Broccoli Buddha Bowl
halfbakedharvest.com
Ingredients: maple syrup, extra virgin olive oil, carrot, turmeric, cashew, lemon, sesame seed, red cabbage, orange, ginger root, broccoli, hemp hearts, apple cider vinegar, quinoa, avocado, sweet potato, garlic, green lentils, cayenne