carrot, vegetable broth, green cardamom, olive oil & bay leaf recipes
5 recipes
Page 1
Spiced Lentils with Carrots and Purple Potatoes
dominicancooking.com
Ingredients: carrot, bay leaf, olive oil, green cardamom, vegetable broth, peppercorn, arugula, lentils, onion, potato, turmeric, garlic, chili flake
Bukhari Rice
landsandflavors.com
Ingredients: carrot, bay leaf, olive oil, green cardamom, vegetable broth, cumin, long-grain white rice, clove, chickpea, cinnamon, dried fruit, onion, nutmeg
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: carrot, bay leaf, olive oil, green cardamom, vegetable broth, cashew, cumin, lemon, ginger root, raisins, long-grain white rice, cinnamon, coriander powder, cilantro, onion, turmeric, garlic, canned chickpea, cayenne
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: carrot, bay leaf, olive oil, green cardamom, vegetable broth, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, parsley, clove, tomato paste, chickpea, cinnamon, tomato, onion, potato, garlic, chili flake, nutmeg
Warming Winter Chowder
food52.com
Ingredients: carrot, bay leaf, olive oil, green cardamom, vegetable broth, heavy cream, butter, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, parsley, cinnamon, leek, parsnip, thyme, onion, potato, garlic, cayenne