carrot, vegetable broth, vegetable oil, chile pepper & bay leaf recipes
7 recipes
Page 1
Lentil Soup
perudelights.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, celery, red onion, salsa, tomato paste, lentils, avocado, garlic, white rice
West Indian Sweet Potato Soup
food.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, cream, celery, parsley, curry, thyme, onion, sweet potato, garlic
West Indian Sweet Potato Soup
supercook.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, cream, celery, parsley, curry, thyme, onion, sweet potato, garlic
Spiced vegetable soup with red lentils
food24.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, greek yogurt, cumin, celery, lemon, red lentils, broccoli, leek, baby greens, garam masala, onion, garlic
Easy One-Pot Spicy Vegan Chili
vibrantplate.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, cumin, celery, lemon, kidney beans, corn, tomato, bell pepper, avocado, onion, canned tomato, garlic, white rice
Grain Dumplings with Sweet and Spicy Hollandaise Sauce
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, breakfast cereal, butter, cottage cheese, lemon, white wine, zucchini, white pepper, vanilla, egg, leek, garlic, canola oil
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, chile pepper, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, potato, garlic, scallion, nutmeg