carrot, vegetable broth, vegetable oil, chile pepper & butter recipes
5 recipes
Page 1
Perch filet with savoy cabbage
kitchenstories.com
Ingredients: butter, carrot, vegetable oil, chile pepper, vegetable broth, perch, cabbage, mustard seed, onion, garlic, mustard
Grain Dumplings with Sweet and Spicy Hollandaise Sauce
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, chile pepper, vegetable broth, breakfast cereal, cottage cheese, lemon, white wine, zucchini, bay leaf, white pepper, vanilla, egg, leek, garlic, canola oil
Japanese Broth with Dumplings
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, chile pepper, vegetable broth, cod, flour, milk, bread, soy sauce, sesame seed, snap peas, shiitake mushroom, egg, cornstarch, leek, cilantro, onion
Spiced cauliflower with toasted coconut and red lentils
bbc.co.uk
Ingredients: butter, carrot, vegetable oil, chile pepper, vegetable broth, dark soy sauce, cumin, cauliflower, fenugreek seed, red lentils, coriander, ginger powder, fresh mint, curry, clove, cinnamon, cilantro, onion, coconut, coconut milk, sugar, garlic, lime, chili flake, sherry vinegar, sunflower oil
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, carrot, vegetable oil, chile pepper, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, lemon, white wine, ginger root, bay leaf, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, potato, garlic, scallion, nutmeg