carrot, vegetable oil, egg, sour cream & bay leaf recipes
6 recipes
Page 1
Chorba od Janjetina: Serbian Lamb Vegetable Soup
thespruceeats.com
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, lamb shank, flour, celery, paprika, parsley root, tomato, bell pepper, onion, garlic
Mushroom Borsch with "Ears"
kashewar.com
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, flour, dill, cabbage, allspice, button mushroom, tomato paste, beetroot, raw buckwheat, onion
Chicken Soup A La Grec
jocooks.com
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, whole chicken, milk, lemon, dill, long-grain white rice, celeriac, parsley, parsnip, onion
Green borshch – Sorrel soup
smakplus.com
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, dill, cauliflower, broccoli, peas, celeriac, parsley, sorrel, onion, potato
Cabbage Rolls Recipe (Голубцы)
petersfoodadventures.com
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, ground beef, back bacon, maggi sauce, dill, tomato sauce, cabbage, bouillon cube, onion, garlic, white rice
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: sour cream, carrot, vegetable oil, bay leaf, egg, corned beef, worcestershire, flour, gruyere, celery, lemon, peppercorn, baking powder, cabbage, hot sauce, sriracha, dijon mustard, celeriac, mayonnaise, parsley, apple cider vinegar, thyme, onion, sugar, scallion, caraway