carrot, vegetable oil, lemon, onion & red wine recipes
19 recipes
Page 1
Garlic Braised Short Ribs With Red Wine
angsarap.net
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef short ribs, beef stock, celery, parsley, tomato paste, thyme, garlic
Braised oxtail
goodhousekeeping.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef stock, oxtail, flour, bay leaf, parsley, tomato paste, parsnip
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef stock, veal shank, flour, celery, bay leaf, parsley, tomato paste, thyme
Chicken and Lentils with Rosemary
allrecipes.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken broth, chicken breast, white balsamic vinegar, rosemary, pimiento, lentils, garlic, seasoned salt
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, ox cheek, beef stock, madeira wine, bay leaf, juniper berry, allspice, celeriac, parsley, olive oil, garlic
Quail with Red Wine Sauce
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, quail, butter, pastry flour, peppercorn, bay leaf, allspice, celeriac, clove, cinnamon, sugar
Coronation Chicken Recipe
foodfanatic.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, whole chicken, slivered almonds, peppercorn, apricot jam, bay leaf, mayonnaise, parsley, curry, tomato paste, thyme
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef broth, boneless beef short ribs, egg noodle, flour, butter, bay leaf, peas, parsley, tomato paste, potato, garlic
Braised Short Ribs with Citrus Gremolata
keviniscooking.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef short ribs, flour, celery, cracked pepper, shallot, orange, parsley, tomato paste, thyme, garlic, chili flake
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, beef stew meat, pancetta, beef stock, peppercorn, paprika, bay leaf, parsley, button mushroom, tomato paste, leek, potato
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken broth, leg of lamb, ginger root, fennel, rosemary, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne
Braised Lamb Shanks
food.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, rosemary, bay leaf, parsley, tomato paste, thyme, garlic
Roast Pork with Vegetables
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, pork roast, beef broth, celery, bay leaf, belgian endive, tomato paste, cinnamon, tomato, leek, thyme, sugar, garlic
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, veal stock, veal shank, butter, pastry flour, celery, ginger root, honey, parsley, olive oil, tomato paste, canned tomato, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, bay leaf, parsley, white beans, tomato paste, sage, garlic
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken stock, lamb shank, ginger root, fennel, bay leaf, celeriac, tomato paste, cornstarch, port wine, leek, thyme, confectioners’ sugar, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, sugar, garlic, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, onion, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, bay leaf, celeriac, parsley, tomato paste, leek, lentils, thyme, potato, garlic, vegetable broth, cayenne