carrot, vegetable oil, thyme, red wine & pastry flour recipes
9 recipes
Page 1
Braised Lamb Shanks with Gnocchi
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, lamb stock, lamb shank, celery, rosemary, egg, tomato, onion, potato, garlic
Chicken and Mushrooms in Red Wine
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, bay leaf, parsley, button mushroom, onion, garlic
Venison Stew
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, bacon, venison, butter, peppercorn, shallot, rosemary, bay leaf, button mushroom, onion, garlic, cognac
Rabbit Stew
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, bacon, rabbit, butter, peppercorn, shallot, apple, bay leaf, parsley, prunes, onion, garlic
Steaks of Venison with Spaetzle and Red Wine Sauce
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, venison steak, chicken stock, heavy cream, butter, creme fraiche, currant jelly, juniper berry, egg, chestnut puree, onion, garlic, nutmeg
Festive Rib Steak Tenderloin with Vegetables
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, beef stew meat, beef stock, butter, shallot, paprika, orange, dijon mustard, clove, tomato paste, cinnamon, green cardamom, garlic
Roasted Lamb with Potato Croquettes
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, egg, celeriac, tomato paste, onion, potato, garlic, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, chicken stock, venison, milk, butter, peppercorn, rosemary, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, onion, potato, garlic
Venison with Fig Dumplings
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Ingredients: pastry flour, red wine, carrot, vegetable oil, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg