carrot, yogurt, extra virgin olive oil & coriander recipes

8 recipes

Page 1

Middle Eastern Turkey Patties

foodnetwork.com

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, ground turkey, pita, red onion, orange, cilantro, spinach, ras el hanout

Chilled Spice-Roasted Carrot Soup with Yogurt Recipe

seriouseats.com

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, cumin, ginger root, vegetable oil, mustard seed, cilantro, onion, garlic, lime, vegetable broth

Spiced Lamb and Winter Vegetable Tray Bake with Yoghurt, Pine Nuts and Herbs

myfoodbook.com.au

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, leg of lamb, pine nut, cumin, lemon, red onion, parsley, pumpkin, fennel seed, bell pepper, parsnip, garlic

Spring lamb roast with mint yoghurt sauce

gourmettraveller.com.au

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, boneless lamb, almond, bulgur, cumin, lemon, preserved lemon, paprika, parsley, olive oil, cinnamon, date, mint, garlic

Sizzling lamb chops scottadito

jamieoliver.com

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, lamb chops, pistachio, bulgur, feta, lemon, red onion, orange, honey, white wine vinegar, bay leaf, parsley, olive oil, oregano, onion, chile pepper

Roast carrots with chickpea puree

eatwell.co.nz

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, hazelnut, cumin, lemon, sesame seed, tahini, bay leaf, parsley, olive oil, chickpea, vinegar, baby beets, thyme, chile pepper, sugar, garlic

Spiced lamb shank and haloumi pie

goodfood.com.au

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, chicken stock, lamb shank, butter, phyllo, halloumi, cumin, tahini, honey, grape leaves, bay leaf, allspice, cinnamon, leek, saffron, garlic, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, extra virgin olive oil, coriander, carrot, chicken stock, lamb shank, couscous, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne