cashew, clove, green cardamom, bay leaf, onion, curd & mutton recipes
5 recipes
Page 1
Rajasthani Style Safed Maas Recipe
archanaskitchen.com
Ingredients: mutton, cashew, curd, bay leaf, clove, onion, green cardamom, almond, milk, cinnamon, chile pepper, ginger-garlic paste
Hyderabadi Marag Recipe
archanaskitchen.com
Ingredients: mutton, cashew, curd, bay leaf, clove, onion, green cardamom, ghee, shredded coconut, peppercorn, carom seeds, coriander, jalapeno, cinnamon, coriander powder, garam masala, mint, turmeric, ginger-garlic paste, sunflower oil
Malabar Mutton Biryani Recipe
archanaskitchen.com
Ingredients: mutton, cashew, curd, bay leaf, clove, onion, green cardamom, ghee, milk, saffron strands, cumin, peppercorn, coriander, raisins, long-grain white rice, jalapeno, cinnamon, tomato, coriander powder, fennel seed, mint, ginger-garlic paste
Hyderabadi Mutton Dum Biryani
simpleindianrecipes.com
Ingredients: mutton, cashew, curd, bay leaf, clove, onion, green cardamom, ghee, milk, yogurt, lemon, long-grain white rice, vegetable oil, jalapeno, cinnamon, tomato, fennel seed, saffron, cilantro, garam masala, chili powder, mint, turmeric, ginger-garlic paste
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: mutton, cashew, curd, bay leaf, clove, onion, green cardamom, ghee, cumin, lemon, carrot, long-grain white rice, vegetable oil, jalapeno, cinnamon, green beans, cilantro, garam masala, chili powder, star anise, mint, potato, turmeric, canned tomato, fenugreek, black cardamom, ginger-garlic paste